Creamish SorghumCreamish Sorghum is one of the most important farm crops behind corn, soya beans and wheat. In India the Creamish Sorghum is also known by the name Jawar. It is rich in nutrient and good for health. It is mainly grown in warm locations and due to its wide adaptability it has become the important grain crop in African as well as Asian countries. Creamish Sorghum is mainly used for food, fodder, and also in production of alcoholic beverages. We are the leading exporters of Creamish Sorghum to our most valued clients. We offer top quality Sorghum (Creamish ) worldwide to all our clients at best prices. |
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Red SorghumIndian Red Sorghum has a unique presence in the World market because of its dark red color. It has high nutritional content and is widely used in animal feed industries. Sorghum is a type of numerous species of grasses, is known under a variety of names. In West Africa it is known as great millet and guinea corn, in South Africa as kafir corn, in Sudan as dura, and jowar in India and kaoliang in China. In United States it is usually known as milo or milo maize. Sorghum belongs to the family Andropogonae of the grass family Poaceae. Sorghum is treated as an annual crop, although it is a recurrent grass and in the tropics it can be harvested number of times. Agricom Impex is one of the leading Sorghum Exporter in India, processes and exports high quality Sorghum and other seeds. We stand prominently among all the Agro Seeds Exporters of India. |
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White SorghumWhite sorghum is a cereal crop that is mostly cultivated in Africa and now it is grown in Asia and many parts of America. Sorghum is nutritious and used in gluten-free recipes and as cattle feed. White sorghum is small round berry, which is used also used to make bread, biscuits, flour, soup, porridge, cakes, alcoholic beverages etc. It can be grown in warm and and dry places, where other crops are not easy to produce. We offer top quality White Sorghum at highly competitive prices with prompt shipping services. |
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Yellow SorghumYellow Sorghum is one of the most important farm crops behind corn, soya beans and wheat. In India the Yellow Sorghum is also known by the name Jawar. It is rich in nutrient and good for health. It is mainly grown in warm locations and due to its wide adaptability it has become the important grain crop in African as well as Asian countries. Yellow Sorghum is mainly used for food, fodder, and also in production of alcoholic beverages. We are the leading exporters of Yellow Sorghum to our most valued clients. We offer top quality Sorghum (Yellow) worldwide to all our clients at best prices. |
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